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Hulled millet


The company "UFENAL" has been producing of high-quality hulled millet for 15 years. We offer product with excellent consumer properties. Due to the strict control of process of manufacture we can guarantee steady and high quality of offered millet.

Hulled millet is produced of millet grain. Millet is an annual grain-crop growing in many regions of Russia. The soil and agro climatic conditions of the Saratov region are the most favorable for cultivation of this grain-crop (especially areas of the right-bank with rich fertile black soil).

Millet is irreplaceable in any diet. This available and traditional product contains a plenty of vitamins and nutrients. Millet, as well as other cereals, is the main source of vegetative fat and carbohydrates. As it is rich in cellulose, it improves the functioning of an alimentary canal, eliminates toxins, and reduces the level of cholesterol in blood. Millet contains silicon, iron, magnesium and other microelements. Besides, the taste of millet is one of the best among cereals.

In dietary meal millet porridge is recommended at diseases of cardiovascular system, liver and nervous system diseases. Dieticians advise to prepare culinary products from millet cereal with addition of milk, because it considerably raises proteins of millet and compensates lack of calcium in it.

Millet prevents accumulation of fat in an organism, therefore the millet cereal is especially useful for people with excess weight.

Millet can be cooked with water, milk or broth. According to amount of a liquid, the consistence of the cooked millet cereal may be friable, viscous or liquid. Besides, one can cook baked puddings, puddings, cutlets and other culinary products of millet cereal.

The company UFENAL offers:

  • Polished Hulled Millet Premium quality

Packing: 25/50 polypropylene bags.


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